CHINA • Pork • Leek • Shiitake Mushrooms • Seaweed
РСД800.00Price
Inspired by Shanghai street food, our Pork & Leek dumplings offer a juicy filling of tender pork, leek and traditional Chinese spices, wrapped in soft dough. Best enjoyed steamed.
Ingredients:
Filling (60%): pork (32.6%), water, chicken, starch, sunflower oil, peas (extra fine), Lao Gan Ma (chili sauce) [vegetable oil, fermented black beans (SOYA), chili, sugar, salt], shiitake dried (0.5%), dried garlic, leek (0.3%), paprika dried, Sichuan pepper, star anise, seaweed (0.1%), hot pepper mix, sea salt.
Dough (40%): wheat flour (GLUTEN), water, eggs (EGG), sunflower oil.
Allergens: GLUTEN, EGG, SOYA.